Meat and its products will be allowed to be exported as ‘halal certified’ only if they are produced, processed and packaged in a facility having a valid certificate issued by a body accredited by a board of the Quality Council of India, the commerce ministry said on Thursday. However, it said that the procedure for export of non-halal certified meat and meat products will remain unchanged. It also said that the export consignments to countries where there is a regulation on halal, the producer/supplier/exporter would have to meet the importing country’s requirements.
About the Author
